Hotel & Restaurant Operations
Grupo Marta’s Operations Center takes care of all the day to day activities at the property level. Throughout the years, the ops team has specialized in running high performing standardized operations that meet, and in many cases exceed, the expectations of international travelers.
Services offered by Operations include:
- Budgeting and strategic planning
- Day to day operations in compliance with brand standards
- Operation controls and audits
- Inventory management
- Training
- Performance analysis
- Local representation in chambers and tourism organizations
Executives in charge of this unit:
Luis Guillermo Montero, M.B.A.
Chief Operating Officer – Hotel Division
Loly Castro
Chief Operating Officer – Denny’s Costa Rica






